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|There are 31 products in this department|
A Farmer's Guide To The Bottom Line by Charles Walters. A handbook to secure success and profits on the family-scale farm.
Commercial Blueberry Production DVD by Maurus Brown, Ph.D Ohio State University Small Fruit Specialist. From planting your first plant to setting up your business plan, Brown walks you through every aspect of becoming a commercial berry grower.
Creating an Herbal Body Care Business by Sandy Maine, founder of Sun-Feather Natural Soap Company. Yes, you can build your own profitable business that gives you the freedom to express your creativity and drive as well as social and economic responsibility. In this volume Maine shares her experience and philosophy of building a successful company, as well as stories from other business owners who work with their hands and minds to enrich the health and well-being of others. You'll find in-deph profiles of responsible business owners in earth-friendly enterprises.
Direct Farm Marketing DVD by Kelly Klober. Klober has 35 years experience in marketing farm products, has written on agriculture, especially the small farm field, for 20 years. Learn how to make money from your farm.
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A Multi-generational Home-Based Business Testament.
Family Friendly Farming:: How to Keep Your Kids on the Farm DVD. It also includes structuring and scaling the farm to make room for the next generation.
A guide to finding where your gifts, passions, and purpose intersect. You'll learn how to find partners who will help make your venture successful, how to do world class market research, how to innovate, how to build resilience into your enterprise, and how to avoid the landmines that sink to many small businesses.
Flower Farmer, Rev. by Lynn Byczynski. For the beginner and backyard gardener, there is an extensive section on the basics variety selection, soil preparation, planting, cultivation, harvest, and floral design.
Flowers For Sale includes how to start a simple supermarket bouquet business. Interviews with growers, buyers and sellers and lists hundreds of varieties fo perennials, annuals, bulbs, tubers and more.
Four-Season Harvest by Eliot Coleman, one of America's leading practitioners of organic gardening and farming. He has pioneered a "plant-positive" approach to horticulture that surpasses chemical-dependent agriculture in every way - producing vegetables that are exceptionally nutritious, delicious, and healthy. If you enjoy eating home-garden vegetables but always thought those joys had to stop at the end of summer, this book is for you.
This is the companion DVD to the production manual of the same name. DVD shows field operations for meat chickens and turkeys, small-scale commercial slaughter and investigates different marketing models.
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Revised edition of the classic Free-Range Poultry Production and Marketing: The Guide to Raising, Processing and Marketing Premium Quality Chicken, Turkey and Eggs by Herman Beck-Chenoweth.
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