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YOU ARE HERE: Home > OEFFA REVIEWS > Late Spring 2007

Storey's Guide to Raising Meat Goats  
Item#: 9781580176613
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Storey's Guide to Raising Meat Goats  
SGT Raising Meat Goats. Meat goats require less pasture than cattle, and, as browsers, can also share pasture with horses or cows. Furthermore, their gestation period is relatively short, offering a quick return on your initial investment, meat goats are inexpensive to buy, easy to handle, and less labor-intensive.

Our Price: $13.27  Compare At: $18.95
You Save: $5.68  (That's almost 30% OFF!)
Item#: 9781580176613


Legacy by Design  
Item#: 9781592802142
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Legacy by Design
Succession Planning combines elements of business design, ownership/management, succession, wealth accumulation, retirement design, and estate planning.

Our Price: $29.95
Item#: 9781592802142
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Passing On the Farm DVD  
Item#: PVPD3001
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Passing On the Farm DVD  
Deals with a subject that is sometimes hard for a family to talk about, this DVD covers much of what you need to know to ease the stress of a difficult time.

Our Price: $24.95
Item#: PVPD3001
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Estate Valu-Pak  
Item#: EVP
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Estate Valu-Pak
Successful farmers are concerned with two critical questions: How do I hand my agribusiness to my heirs in a fair and equitable manner and how do I pass it as a viable business opportunity? This Estate Valu-Pac will assist you in making these and other important decisions.

Our Price: $49.50  Compare At: $54.90
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Item#: EVP
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Serving Up the Harvest  
Item#: 9781580176637
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Serving Up the Harvest  
Serving Up the Harvest. Andrea Chesman shares more than 175 recipes designed to bring out the very best in whatever produce is peaking now. Buy them at farmer's markets, a grocery store, or a roadside farm stand. Or pick them in daily batches from your own garden.

Our Price: $11.87  Compare At: $16.95
You Save: $5.08  (That's almost 30% OFF!)
Item#: 9781580176637


Preserving the Harvest  
Item#: 9781580174589
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Preserving the Harvest  
Preserving the Harvest. Food Preservation by Carol Costenbader. Contains 150 recipes for canning, freezing, drying, root cellaring and pickling fruits and vegetables. Step by step illustrated instructions.

Our Price: $13.27  Compare At: $18.95
You Save: $5.68  (That's almost 30% OFF!)
Item#: 9781580174589


Forager's Harvest  
Item#: 9780976626602
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Forager's Harvest
The author shares his in-depth knowledge of foraging with the authority, enthusiasm and humor that have captivated thousands. This guide contains photos and text comparing potentially confusing plants, thorough discussion of how to gather and use wild plants, and a foraging calendar showing harvest times for wild foods.

Our Price: $22.95
Item#: 9780976626602


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