AUTHOR: John Frame. This book is for grassland farmers and ranchers, extension personel, agricultural students and anyone concerned with proper management of hay and pasture land. This is a scholarly work based on scientific principles and written in a user-friendly advisory style. All aspects of production and utilization are dealt with. This book contains modern and up-to-date information about forage legume use and nature conservation. Thick soft-cover, 350 7" x 9" pages, color and black and white photos, lots of charts and drawings. A big investment but money well-spent. A Farming Press Book. If you prefer to order by phone call 866.596.9982 toll free. Shipped Free!