Keeping the Harvest Enjoy your abundant harvest of garden fresh fruits and vegetables through out the year using these simple, satisfying home preservation techniques. This edition contains the latest information on techniques and equipment for freezing, canning, drying, pickling and making jams and jellies. Large 8.5" x 11" soft cover with 208 pages. We offer free shipping on all orders over $19.94. Orders under $19.95 will have a $2.50 handling fee added. To order by phone call toll-free: 866-596-9982