The Best of Wild Rice Recipes by Beatrice Ojakangas. Wild rice is one of the most versatile, nutritious and flavorful grains It has been an important food source for people and wildlife for hundreds of years. The warm nutty taste and rich texture of wild rice makes any dish a special one. This varied collection of recipes includes basic "how to" instructions, soups, salads, side and main dishes, breads and even desserts. Rice is a wonderful grain to add to any meal. It's inexpensive, helps add bulk and flavor to your dishes, This book includes recipes for any kind of dish, from appetizers all the way to dessert. 4" x 5.5", 105 page ring bound paperback. To Order By Phone Call Toll Free: 866-596-9982