School districts, supermarkets, even whole countries have banned genetically engineered foods, fearing that they are not safe. Discover the evidence that confirms that these dangerous foods should never have been approved, and find out how to protect yourself, your family, and the next generation. Three videos: 1. Hidden Dangers in Kids' Meals: Genetically Engineered Foods. Shocking research results, inadequate regulations, and warnings from eminent scientists, explain why genetically engineered foods are dangerous and should be removed from kids' meals. The dramatic story of how student behavior in a Wisconsin school was transformed with a healthy diet, provides added motivation to make a change. (28.5 minutes). 2. The Health Dangers of Genetically Engineered Foods and Their Cover-up. International bestselling author Jeffrey M. Smith describes how the biotech companies rig research, cover up health dangers and pressured government regulators to approve foods that even FDA scientists said were unsafe. Taped lecture before a live audience. (60 minutes) 3. The Wisconsin School Phenomenon: Impact of Fresh, Healthy Foods on Learning and Behavior. Parents, teachers, students and school officials describe dramatic imnprovements in student behavior following a change in school meals. (15 minutes). Free shipping. To order by phone call toll-free: 866-596-9982.