SGT Raising Meat Goats Item#: 9781580176613
Storey's Guide to Raising Meat Goats. In this essential handbook, author Maggie Sayer covers every aspect of acquiring , caring for , managing, and marketing meat goats.
Our Price: $18.95 |
Legacy by Design Item#: 9781592802142
Succession Planning combines elements of business design, ownership/management, succession, wealth accumulation, retirement design, and estate planning.
Our Price: $29.95 |
Passing On the Farm DVD Item#: PVPD3001
Deals with a subject that is sometimes hard for a family to talk about, this DVD covers much of what you need to know to ease the stress of a difficult time.
Our Price: $24.95 |
Estate Valu-Pak Item#: EVP
The Estate Valu-Pac consists of the book, Legacy by Design which contains the forms and charts you need to work through the process of passing on your agribusiness, plus a one-hour DVD, Passing on the Farm from OSU Extension Specialist David Marrison ...
Our Price: $49.50 |
Serving Up the Harvest Item#: 9781580176637
Serving Up the Harvest. 175 recipes designed to bring out the very best in whatever produce is peaking now. Buy them at farmer's markets, a grocery store, or a roadside farm stand.
Our Price: $16.95 |
Preserving the Harvest Item#: 9781580174589
Preserving the Harvest. Contains 150 recipes for canning, freezing, drying, root cellaring and pickling fruits and vegetables. Step by step illustrated instructions.
Our Price: $18.95 |
Foragers Harvest Item#: 9780976626602
comparing potentially confusing plants, thorough discussion of how to gather and use wild plants, and a foraging calendar showing harvest times for wild foods.
Our Price: $22.95 |