Clone Brews

AUTHORS: Tess and Mark Szamatulski. The authors have spent years developing these recipes for customers of their homebrew supply shop, Maltrose Express, in Monroe Connecticut. You'll learn how to brew beers such as Pete's Wicked Ale, Guinness Extra Stout, Dos Equis, Bass Ale, Anchor Steam Beer, Foster's Lager, and more than 140 great beers of the world. Each recipe comes with separate extract, mini-mash, and all grain instructions. You'll also find tips for replicating any commercial beer so you can experiment with your own clones when you discover a new favorite. Soft Cover, 7" x 9", 170 pages. To Order By Phone Call Toll Free: 866-596-9982