There is only 1 item matching your search criteria
Download the PDF version and save $5.00, that's just $34.50 for the Free Range Poultry Production & Marketing, Revised book in PDF format! Download size is approximately 6MB.
***While we do offer instant downloads, not everyone is a good candidate to download all of our files, if you have dial-up (connect through a modem and phone line) you should probably only attempt the book and pamphlet downloads.
With a satellite connection you can attempt the books, pamphlets and the Free Range-Poultry Production and Marketing video (the size of the rest of the files will send most satellite users over their Fair Use Policy thresholds. Check your policy for exact numbers).
Free-Range Poultry Production and Marketing, Revised: The Guide to Raising, Processing and Marketing Premium Quality Chicken, Turkey and Eggs by Herman Beck-Chenoweth. Free-range poultry production offers today's small farmer a chance to make a reasonable living from the land, treat his animals with respect, improve his soil and provide a wholesome product to the consumer. This book is actually a complete how-to manual and includes construction plans, feed formulas, slaughter information and marketing solutions, including sample marketing tools. While this book is useful by itself the companion DVD or VHS (available here by itself or in combination with this book) contains valuable additional information. Comb binder, 101 8.5" x 11" pages, construction plans and call-outs. Covers the production of chickens and turkeys. If you prefer to order by phone call 866.596.9982 toll-free.
